Blackburn’s Jelly Syrup and Jelly Store

Blackburn’s Jelly and Syrup bring rich, time-honored flavors straight from Texas to your table. From the sweet nostalgia of Red Plum, Apple, and Grape Jelly to the golden goodness of their signature syrup, every spoonful is packed with tradition. Made by T. J. Blackburn Syrup Works, Inc., these pantry staples are a favorite across local retailers. Whether spread on warm biscuits or drizzled over pancakes, Blackburn’s delivers a taste that’s as authentic as it is delicious.

Blackburn’s brings rich, homemade flavors to your table with their delightful selection of jellies, preserves, marmalades, and syrups—crafted with tradition and taste in every jar.

Product Categories

Jellies

Smooth, fruity, and bursting with natural flavors, Blackburn’s jellies come in varieties like grape, blackberry, apple, and red plum, perfect for spreading on toast or enhancing your favorite recipes.

Preserves

Made with real fruit chunks for a richer texture, Blackburn’s preserves—available in apricot, peach, red raspberry, and strawberry—deliver a homemade taste that reminds you of grandma’s kitchen.

Marmalade

A zesty and refreshing treat, Blackburn’s orange marmalade offers a balance of sweetness and tanginess, making it a delightful companion to bread, pastries, or even glazes for meats.

Syrups

From the classic warmth of butter maple to the indulgence of butter pecan and the sugar-free option for those watching their intake, Blackburn’s syrups bring the perfect finishing touch to pancakes, waffles, and more.

Blackburn’s Grape Jelly

Customer Reviews

Emily Harrison

“A Taste of Home!”
Growing up, my grandmother always had a jar of Blackburn’s Red Raspberry Preserves in her kitchen, and now, I keep one in mine. The rich, fruity flavor and the perfect blend of sweetness and tartness make every breakfast feel like a special occasion. I love spreading it over warm biscuits or even using it as a filling for pastries. It’s not just a preserve—it’s a little jar of nostalgia!

Daniel McCarthy

“The Best Syrup Hands Down!”
I’ve tried countless syrups over the years, but nothing compares to Blackburn’s Butter Maple Syrup. It has this velvety texture and a deep, buttery taste that elevates my morning pancakes like no other. Even my kids, who are picky eaters, ask for extra syrup when we use Blackburn’s! The balance between sweetness and richness is just perfect. I’ll never go back to regular store-bought syrup again.

Susan Everett

“Perfect for Marmalade Lovers!”
I’m a huge fan of orange marmalade, and Blackburn’s version is by far the best I’ve ever had! The citrusy zest combined with just the right amount of sweetness makes it an absolute delight. I spread it on toast in the mornings, but I also use it in glazes for chicken and pork—it adds such a wonderful depth of flavor. If you love a good marmalade, you won’t be disappointed with Blackburn’s!